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	<title>DU Vin Festival &#187; Tickets</title>
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	<link>http://duvinfestival.com</link>
	<description>November 2009</description>
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		<title>SAMPLE FINE WINES, NURTURE YOUNG MINDS</title>
		<link>http://duvinfestival.com/2009/10/titleof-this-post/</link>
		<comments>http://duvinfestival.com/2009/10/titleof-this-post/#comments</comments>
		<pubDate>Sat, 10 Oct 2009 23:36:17 +0000</pubDate>
		<dc:creator>Eric</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Art]]></category>
		<category><![CDATA[DU Vin Festival]]></category>
		<category><![CDATA[Fine Food]]></category>
		<category><![CDATA[Grand Tasting]]></category>
		<category><![CDATA[HRTM Culinary team]]></category>
		<category><![CDATA[Music]]></category>
		<category><![CDATA[Seminars]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[Tickets]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[Wine Tasting]]></category>

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		<description><![CDATA[The inaugural DU Vin Wine Festival is the product of a class of 12 senior Hotel, Restaurant, and Tourism Management students at the University of Denver. These talented women are in the process of planning, executing and coordinating all aspects of the event with the guidance of professionals in the food, wine and hospitality industry. [...]]]></description>
			<content:encoded><![CDATA[<p>The inaugural DU Vin Wine Festival is the product of a class of 12 senior Hotel, Restaurant, and Tourism Management students at the University of Denver. These talented women are in the process of planning, executing and coordinating all aspects of the event with the guidance of professionals in the food, wine and hospitality industry. They are using their event management skills honed from previous classroom and work experience to execute such a fine operation. From analyzing the target market to developing sales techniques, to deciding the food and wine pairings to recruiting and staffing other talented HRTM students, the management team is planning every aspect from beginning to end. The students have also incorporated sustainable living into this event by using recyclable and biodegradable products, locally grown food products, eco-friendly cleaning materials, and by partnering with a hybrid car taxi company to ensure guests to have a safe ride home.</p>
<p>This process is an excellent hands-on learning opportunity that will enable these talented students to showcase the valuable skills they have learned over the past four years. By generating funds for the HRTM scholarships, this festival will provide future HRTM students with more exciting growth opportunities in their fields of endeavor. Please stay tuned for further updates!</p>
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		<title>Tickets</title>
		<link>http://duvinfestival.com/2009/10/tickets/</link>
		<comments>http://duvinfestival.com/2009/10/tickets/#comments</comments>
		<pubDate>Sat, 10 Oct 2009 02:29:28 +0000</pubDate>
		<dc:creator>Eric</dc:creator>
				<category><![CDATA[Additional Info]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Ticketing]]></category>
		<category><![CDATA[DU Vin Festival]]></category>
		<category><![CDATA[Grand Tasting]]></category>
		<category><![CDATA[Tickets]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[Wine Pairing Dinner]]></category>

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		<description><![CDATA[Wine Pairing Dinner:
 Wednesday, November 4, 2009 6 – 9 pm
DU Campus, HRTM Building
The Wine Pairing Dinner features selections from David Arthur Vineyards. The five-course meal has been designed by the HRTM Culinary Team to complement the chosen wines. The evening will begin with a cocktail reception accompanied by a talented string-quartet from the Lamont [...]]]></description>
			<content:encoded><![CDATA[<h4><span style="color: #993300;"><strong>Wine Pairing Dinner:</strong></span></h4>
<p><em> <span style="color: #800000;">Wednesday, November 4, 2009</span></em> 6 – 9 pm<br />
DU Campus, HRTM Building</p>
<p>The Wine Pairing Dinner features selections from David Arthur Vineyards. The five-course meal has been designed by the HRTM Culinary Team to complement the chosen wines. The evening will begin with a cocktail reception accompanied by a talented string-quartet from the Lamont School of Music at DU. The dinner will be served by the hospitality students, supporting the scholarship cause of the dinner. Tickets for the wine pairing dinner are $125 per person.</p>
<h4><span style="color: #993300;"><strong>Grand Tasting:</strong></span></h4>
<p><span style="color: #800000;"> <em>Sunday, November 8, 2009</em></span> 2 – 6 pm<br />
DU Campus, HRTM Building</p>
<p>The Grand Tasting celebrates scholarship, food, wine, art and music. Guests have the opportunity to sample wines from around the world while enjoying food provided by the HRTM Culinary Team. Emerging artists from the University of Denver School of Art and Art History will be displaying work available through silent auction. Classical and jazz music will set the tone as the Lamont School of Music at the University of Denver is playing throughout the day.  The Grand Tasting will not only open your senses to new wines, but also give you a delightful experience that you will not soon forget. Tickets for the Grand Tasting are $52.80 per person.<span id="more-25"></span></p>
<p>To purchase tickets and for online registration, please click the button below:</p>
<div style="padding: 3px 0pt; width: 150px; font-size: 9px; text-align: center;"><a href="http://university-of-denver.ticketleap.com" target="_blank"><img style="border: none;" src="https://www.ticketleap.com/images/ets/get_tickets_5.gif" alt="" /></a></p>
<div style="margin-top: 3px; text-align: center;"><a href="https://www.ticketleap.com/" target="_blank">Online event registration</a></p>
<div style="padding-top: 3px;"><a href="https://www.ticketleap.com/" target="_blank"><img style="border: none;" src="https://www.ticketleap.com/images/ets/frogger.gif" alt="TicketLeap online event registration" /></a></div>
</div>
</div>
<p>All proceeds go to the HRTM general scholarship fund. Each event emphasizes a sustainable focus by employing recycled products, sustainable glassware, green cleaning methods and locally grown foods.</p>
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